small world, I think

[alonewiththemoon]

I am glad that we made our reservations for Sunday at Craigie on Main yesterday rather than today, as today there was a fine review of it in the Globe.  Sunday night the menu is chef's whim, I'm looking forward to it.

I did wonder if this quote from the review might perhaps be someone I know:

"I'd order Fernet Branca, Tommy, but I have a bottle at home," a young woman confides, showing off her knowledge of the cult liqueur.

synaethesia, I'm looking at you ;-)

I am loving my new earbuds--such clear sound and crisp detail!  They are far superior to my last pair, not leastly because both sides work.  They're Philips SHE9800, should anybody else be in the confusing market for earbuds and want recommendations.

Comments

[synaesthesia.livejournal.com]

It wasn't me; the last few conversations I've had with Tommy have consisted of me apologizing for not having made it over to Craigie yet. :/

And if I had a rule of not ordering things I already have at home, I'd never be out drinking. =)

[alonewiththemoon]

hee, good point :-)

[http://users.livejournal.com/_perihelion_/]

if you are planning to go for the chef's tasting menu and you have some food that you are particularly fond of, you can call them up a day or 2 before and ask if he can somehow include that preference in your tasting menu. he can do some quite amazing things with a little notice. and I think he enjoys the challenge.

[jasonlizard.livejournal.com]

We used to partake of the Chef's Whim a lot when we lived in Cambridge. *sigh* It's always interesting and most of the time very good. Things you never would otherwise order are pleasantly surprising. We miss it.