When I cook tortillas, hmmm. I guess I don't give it much thought -- I'm looking for it to bubble through like a pancake (or a fritatta, if you will), then "fwip 'im" (by placing a big plate over the omelet pan, turning it over, then scraping it from the plate back into the pan).
Broiler seems like a good idea, but mine doesn't heat evenly so I can't say.
Your recipe sounds tasty. Mine are just eggs, shaved potatoes, and much cheese ... and enough cooking oil so that it's the moral equivalent of deep-fried.
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Date: 2006-04-20 09:40 pm (UTC)Broiler seems like a good idea, but mine doesn't heat evenly so I can't say.
Your recipe sounds tasty. Mine are just eggs, shaved potatoes, and much cheese ... and enough cooking oil so that it's the moral equivalent of deep-fried.